Sunday, December 5, 2010

And it begins...

On a recent visit to Pittsburgh, we spent hours in the kitchen sharing recipes and eating entirely too much delicious food.  Since then, we've tried new recipes and look forward to sharing them with each other.  Our new food blog will help us see what each of us is doing in the kitchen and stay connected with our genius culinary creations!  Here are a few pics of what we made in Pittsburgh.

 French Macarons with Orange Chocolate Ganache
 Salted Caramels
 Giant Fudgies
Cornish Game Hens with Cornbread and Fig Stuffing

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